If you or a family member have celiac disease or gluten sensitivity, it can be challenging to find recipes that are both delicious and easy to make. Besides, nothing can truly replace all those tasty carb-filled treats, right?
Well, think again. Due to the number of people with gluten intolerance, gluten-free options are becoming better and simpler. So, if you thought you’d never be able to eat pizza again, don’t fret. These delicious gluten-free pizza recipes are here to save the day!
1. Red Lentil Flatbread by Moon Spoon and Yum
This yummy flatbread is ridiculously easy to make and is an excellent source of protein, fiber, potassium, calcium, and zinc! With a neutral yet delicious, flavor, this crust recipe is a great foundation for pizza, crackers, tortillas or even chips. And, the best part is, this recipe calls for just six ingredients, most of which are already hiding in your kitchen cupboard. Recipe here.
2. Pizza Stick Dunkers by The Gluten Free Gathering
Sometimes the best meals are the simplest ones. Those leftover gluten-free hot dog buns aren’t just good for hot dogs — they also make delicious little pizza sticks. Cut them in half, brush them with a bit of olive oil and seasoning and cover them in your preferred toppings. Just don’t forget the marinara or ranch for dipping. Recipe here.
#glutenfree #keto #Lowcarb #pizza